Want to make your BBQ feast weaning-friendly? 🍗

We've got a great recipe to get your little ones involved in your alfresco cooking. These Turkey Meatballs can be made with any type of mince and are perfect for BBQs, ovens or grills.

Follow our top tips for weaning-friendly grilling...

BBQ TOP TIPS!

🔥 Never give your little one any food with charred bits on it.

😋 BBQing for babies is all about keeping foods soft and juicy.

✅ Use foil and ‘slow and low’ heat to make sure food is cooked through but not dried out.

INGREDIENTS

500g turkey mince
100g cheddar cheese, grated
1 large egg
1 small courgette, grated
1 spring onion, finely chopped
1 carrot, grated finely
2 garlic cloves, crushed
½ tsp cumin
½ tsp thyme
½ tsp oregano
½ tsp parsley
Yoghurt and lemon to serve

METHOD

1 Using a fork or your hands, mix all the ingredients together
2 Shape into balls and grill or pan fry for 8-10 minutes
3 Keep them large for grabbing so your little ones can't pop a whole one in their mouth all at once
4 Serve with a lemony yoghurt dip and veggie batons

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